WHAT THE GREAT ATE(ISBN=9780307461957) 英文原版 下载 pdf 电子版 epub 免费 txt 2025

　　What was eating them? And vice versa.

In What the Great Ate, Matthew and Mark Jacob have cooked up a

bountiful sampling of the peculiar culinary likes, dislikes,

habits, and attitudes of famous—and often notorious—figures

throughout history. Here is food

· As code: Benito Mussolini used the phrase “we’re making

spaghetti” to inform his wife if he’d be (illegally) dueling later

that day.

· As superstition: Baseball star Wade Boggs credited his on-field

success to eating chicken before nearly every game.

· In service to country: President Thomas Jefferson, America’s

original foodie, introduced eggplant to the United States and wrote

down the nation’s first recipe for ice cream.

From Emperor Nero to Bette Davis, Babe Ruth to Barack Obama, the

bite-size tidbits in What the Great Ate will whet your appetite for

tantalizing trivia.

In What the Great Ate, Matthew and Mark Jacob have cooked up a bountiful sampling of the peculiar culinary likes, dislikes, habits, and attitudes of famous—and often notorious—figures throughout history. Here is food

• As code: Benito Mussolini used the phrase “we’re making spaghetti” to inform his wife if he’d be (illegally) dueling later that day.

• As superstition: Baseball star Wade Boggs credited his on-field success to eating chicken before nearly every game.

• In service to country: President Thomas Jefferson, America’s original foodie, introduced eggplant to the United States and wrote down the nation’s first recipe for ice cream.

From Emperor Nero to Bette Davis, Babe Ruth to Barack Obama, the bite-size tidbits in What the Great Ate will whet your appetite for tantalizing trivia.

About the Author

MATTHEW JACOB’s opinion columns have been published by the Los Angeles Times, USA Today, Boston Globe, and other print and online media. Visit his popular food blog at Foodphoria.blogspot.com.

MARK JACOB, deputy metro editor at the Chicago Tribune, was part of the team that won the 2001 Pulitzer Prize for explanatory journalism. He is the author of the newspaper’s popular “10 Things You Might Not Know” feature. This is his fourth book.

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书籍介绍

What was eating them? And vice versa.

In What the Great Ate , Matthew and Mark Jacob have cooked up a bountiful sampling of the peculiar culinary likes, dislikes, habits, and attitudes of famous—and often notorious—figures throughout history. Here is food

• As code: Benito Mussolini used the phrase “we’re making spaghetti” to inform his wife if he’d be (illegally) dueling later that day.

• As superstition: Baseball star Wade Boggs credited his on-field success to eating chicken before nearly every game.

• In service to country: President Thomas Jefferson, America’s original foodie, introduced eggplant to the United States and wrote down the nation’s first recipe for ice cream.

From Emperor Nero to Bette Davis, Babe Ruth to Barack Obama, the bite-size tidbits in What the Great Ate will whet your appetite for tantalizing trivia.

• 作者：kid ( 204 ) 发布时间：2006-03-20 17:36:57

  绝对经典

• 作者：106378452 发布时间：2015-02-23 17:17:42

  B804.4/0244 参考借阅

• 作者：姒曾 发布时间：2017-08-18 00:45:38

  虽然没点破是场梦，但父母对孩子言听计从，解救上辅导班的浩浩荡荡的孩子队伍，只能是个孩子的美梦吧……

• 作者：Wuyouz 发布时间：2019-11-22 00:34:50

  没有印参考文献，要求下app才能看。我发誓再也不买湛庐的书。

• 作者：翁小样 发布时间：2014-05-25 21:08:11

  乍图借 http://book.douban.com/review/6681323/

• 作者：11km 发布时间：2018-03-26 21:15:23

  挺萌。

• 幸福至上的管理体制

  作者：刺猬哥哥 发布时间：2020-05-27 16:03:18

• 有很多失望

  作者：千年985 发布时间：2023-05-04 11:42:42

  第一时间看到新书出版，几乎没有犹豫就购买了，但读了一大半之后，有很多失望，真的很失望。那么多名人在腰封上推荐，真的不理解。是冲着施一公老师的个人魅力购买的，之前了解他很有毅力，很勤奋，是一位务实的科学家，然而看了书之后，真的让人对施一公校长出版这本书的初衷产生疑问。书里的内容都比较浅显，或者说有些流水账的感觉，没有看到一位踏实、坚定的施一公校长的形象